Small-Batch, Artisan, Handcrafted, Barrel Aged, Balsamic vinegars & Dressings


For "Blue Cheese & Toasted Walnut Garlic Balsamic Vinaigrette"

Gianni's Fine Foods, Island City, Oregon, is voluntarily recalling 17 bottles of its "Blue Cheese Toasted Walnut Garlic Balsamic Vinaigrette" dressing because MILK was not declared as an allergen in the Ingredient Statement. The recalled 17 bottles of "Blue Cheese Toasted Walnut Garlic Balsamic Vinaigrette" had no lot code and were sold in Florida from February 5th to 16th, 2019, and in Arizona on March 12th, 2019. The product comes in a 6.3-fl. oz., clear bottle. People who have allergies to milk run the risk of serious or life-threatening allergic reaction if they consume this product. No illnesses have been reported to date in connection with this problem. The recall was initiated after it was discovered that the milk-containing product was distributed in packaging that did not reveal the presence of milk. This recall is being made with the knowledge of the Food and Drug Administration and Oregon Department of Agriculture. We have voluntarily ceased distribution until the label is corrected Consumers who have purchased the 6.3-fl. oz. bottles of "Blue Cheese Toasted Walnut Garlic Balsamic Vinaigrette" are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at 1-541-429-3813.


The proprietors of Gianni's Fine Foods, a company specializing in barrel-aged balsamic vinegars, vinagerettes, dressings, bread dippers and more.

John and Jackie Spenger

John has partnered with his real-life partner, Jackie Spenger. Jackie’s back of the house experience combined with John’s sales and marketing, make Gianni’s the strongest and creative brand of oils and vinegars ever launched.

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